Trial Access to the Bloomsbury Food Library database - The Main Library of the West Pomeranian University of Technology, Szczecin

We invite you to use trial access to the Bloomsbury Food Library database.
Bloomsbury Food Library is an online platform providing resources on food science, culinary, management and related fields. This platform is common in educational environments such as universities, culinary schools, and institutes for applied nutritional sciences. Bloomsbury Food Library offers access to articles such as e-books, articles, encyclopedias, photos, videos and other content on culinary topics. It contains information about the history of cuisine, cooking techniques, nutritional science, hygiene culture, and fashion trends in the culinary world.
Access will be active until April 7, 2025.